Siberian guests were treated to an exquisite tasting experience featuring Crimean specialties that highlighted the peninsula's gastronomic sophistication. The curated selection included mountain herb teas, artisanal seafood snacks crafted from Crimean marine delicacies using proprietary recipes, snail liver pâté, craft cheeses infused with wine and lavender, traditional Crimean Turkish delight, and rose petal and fig preserves.
The Crimean delegation members unveiled cutting-edge practices in the health resort sector, presenting comprehensive therapeutic and rehabilitation programs while offering exclusive promotions and special packages for seminar participants. The Scientific and Clinical Center «Health and Rehabilitation Technologies» from V.I. Vernadsky Crimean Federal University showcased their innovative tourism products alongside tour operators, hoteliers, representatives from the Association for Development of Agro-Industrial Tourism «MARAT», and the Tourism Alliance of Crimea. Municipal representatives from Yalta and Saki eloquently presented their cities' resort and wellness potential, with particular emphasis on sanatorium facilities equipped to accommodate guests with special needs, demonstrating Crimea's commitment to inclusive tourism.
The sessions culminated in an exciting raffle among tourism enterprise representatives, tour operators, and travel agents, with coveted prizes including accommodation certificates for TES-Hotel in Evpatoria and «Sakropol» Sanatorium in Saki, a car rental voucher from «My Car Rental» company, and an array of authentic souvenirs from the sun-drenched peninsula.
«Crimea today is not merely a resort, but a territory of unique opportunities for recreation, healing, and vibrant experiences», emphasized Sergey Ganziy, Minister of Resorts of the Republic of Crimea. «We strive to make the peninsula more accessible to guests from all regions of Russia, including Siberia, and are ready to offer modern services, time-tested health resorts, and new gastronomic discoveries».
